We have round up the top deals and chef’s specials at DXB for this April.
Bon appetit!
Cadiz Tapas Bar
Tuck into a taste of the Mediterranean without leaving the airport by heading to Cadiz Tapas Bar. Aside from the array of hops on draught and top selection of grape, you’ll find an excellent menu of small plates. Star choices include the classic calamari, Spanish chorizo, patatas bravas and a selection of cold cut meats, cheeses and olives. As well as a strong breakfast menu, this month’s chef’s special dish is a halibut served with sautéed new potatoes and a zingy citrus dressing (Dhs89). It’s available until April 30.
Dhs89. Until Apr 30. Concourse B, Terminal 3.
Cho Gao
Are you salivating for sushi at sunrise? Hankering for hakao in the afternoon? Or, perhaps you’re yearning from stir-fry in the evening? Whatever your craving, you’ll find all the best of Southeast Asia cuisine at Cho Gao, all day, every day. Don’t miss the bang bang chicken salad, the chef’s special available until April 30 (Dhs39).
Dhs39. Until Apr 30. Concourse A, Terminal 3.
Jones the Grocer
What’s better than a freshly baked pizza topped with an ooey, gooey layer of melting cheese? A pizza topped with three layers of cheese, of course. At Jones the Grocer Express, the new cheese monger pizza is available now. It’s a snip at just Dhs37, and slice after slice of goodness.
Dhs37. Ongoing. Concourse B, Terminal 3.
Taqado Mexican Kitchen
Add some spice to your morning meal with a trip to Taqado Mexican Kitchen for some breakfast tacos (Dhs32). Plus, this month you’ll be able to tuck into a breakfast burrito, which you can mix and match ingredients to suit your taste. Choose from scrambled egg, chorizo, mushrooms, achiote chicken and grass-fed steak as the main filling before customising your extras. It’s available alongside the usual menu of soft or crunchy tacos, burrito boxes, quesadilla, salads, nachos and salsa, chilli pots and soups. Plus, there’s also a mini lunchadores menu for niños (that’s children).
Dhs32. Ongoing. Concourse D, Terminal 3.
Treehouse Juicery
DXB welcomed its second Treehouse Juicery meaning it’s never been easier to eat clean and green. You’ll find breakfast dishes such as coconut and chia seeds pudding, açai yoghurt and bircher muesli. Sandwiches and wraps include pistachio falafel, smoked salmon and jerk chicken, while salads include poached chicken, kale and walnut, roasted squash and cauliflower. Delicious!
Concourse A, Terminal 3.
